Bodzaszörp
Bodza syrup, the way I make it.
Bodza syrup, the way I make it.
A favourite dish of the Italians. I could compare it to our bread pancakes, except that there are no potatoes in the Focaccia dough.
The basic dough recipe is a recipe for a bean sponge cake, which I leavened.
Original Italian recipe from biancolevito.it. Not 2 minutes to make, but worth it, because this Italian Christmas dessert is delicious.
Delicious, filling sourdough pizza snails.
This scone is actually all in one. I put boiled potatoes in the dough to make it soft, I added cheese and in spring we picked a lot of bear's onions, which I powdered ...